Art Smith

  • Award-winning executive chef and co-owner of 5 restaurants
  • Table Fifty-Two, Art and Soul, Southern Art, Joanne Trattoria and LYFE Kitchen restaurants
  • Website

Art Smith is the award-winning executive chef and co-owner of 5 restaurants, including Table Fifty-Two in Chicago, Art and Soul in Washington, DC, Southern Art in Atlanta, Joanne Trattoria in New York, and LYFE Kitchen restaurants in Palo Alto and Culver City, CA. As the former personal day-to-day chef to celebrities, he has received some of the culinary profession’s highest awards and has made regular television appearances on programs such as Top Chef, Top Chef Masters and Iron Chef America. Smith has also authored several cookbooks, including his most recent, “Art Smith’s Healthy Comfort.” Art is also working with Merck on Taking Diabetes to Heart Taking Diabetes to Heart to help the nearly 26 million Americans living with diabetes understand that small, but important changes in their lifestyle, including food choices, can help them better manage the disease. The site has great diabetes-friendly recipes that the whole family can enjoy, questions to ask your health care provider during your next visit and more resources, such as tips on cooking and grocery shopping, to help type 2 diabetes patients and their caregivers better manage the disease.

Meet the expert

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Books & Applications

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Expert Articles by Art Smith


Eat healthy when you have type 2 diabetes

Contact Art Smith

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